Cheese & Potato
Sharp cheddar, diced Yukon Gold potatoes, succulent melt in your mouth onion with hints of fresh chive and English mustard.
All our pasties are delivered frozen and are best cooked from frozen and served warm.
Place baking tray in oven and set oven to 350F. Once up to temperature, carefully remove baking tray, add nonstick baking sheet and lay pasties on baking sheet leaving at least 2 inches between each pasty, then using a small knife reopen venting hole on top of pasty to ensure steam can escape and place back in the oven. Set timer for 45 minutes.
After 45 minutes check pasties are golden brown and the base of each pastie is not soft. If still soft return to oven for further 10 minutes. Once finished leave pasties on tray to cool for 10 minutes, they are best served warm. If eating straight away be careful as the insides will be incredibly hot.
RETURN & REFUND POLICY
Pasties are a perishable item and therefore cannot be returned. If you have received flavors different from what you ordered, we will happily re-ship the correct flavors free of charge.
We deliver pasties within 10 miles of 93612 for a flat fee of $5. If you would like pasties shipped anywhere else in the US, we ship once per week on a Monday via UPS & FedEx 2 day. All pasties will be packaged within insulated foam coolers containing frozen gel packs and boxes with insulated liners. Your pasties should arrive completely frozen but must be transferred to your freezer upon immediate receipt.
All deliveries must be signed for.